Salver a 17 Century Tray or Plate – Design Dictionary

Salvers are essential artefacts in the decorative arts, epitomizing the blend of functionality and aesthetic grandeur. This blog post explores their rich history and multifaceted applications, from their evolution over centuries to their symbolic significance in contemporary times.

Historical Evolution of the Salver

The salver, traditionally known as a tray or plate used for serving food or beverages, dates back to the 17th century. Initially crafted with a flat circular top and mounted on a singular foot, early salvers were designed to be hand-held by servants during serving. This design facilitated the elaborate ritual of tasting food and beverages for poisons before presenting them to the nobility, a practice rooted in the profound fear of assassination attempts through poisoning.

As time progressed, the design of salvers evolved to include three or more feet, allowing them to stand independently. The adaptation in shape and the addition of moulded borders and decorative centres, often bearing a coat of arms, reflected the growing emphasis on ornamental value alongside functionality.

Cultural and Ceremonial Significance

The etymology of ‘salver’ links back to the Spanish word ‘Salva,’ signifying the act of preserving from risk, which aptly encapsulates its protective role in royal households. This term shares its roots with ‘salvare,’ the Latin word for save, illustrating the salver’s role in the ‘assay of meat and drink’—a critical taste test to ensure the safety of the food.

In addition to their functional role, salvers have been emblematic of prestige and honour. Notably, salvers have served as the trophy for the Lady’s Singles at the Wimbledon tennis championships since 1886 and as the runner-up at the Master’s Tournament from 1978 onwards, underscoring their ceremonial value across different contexts.

The Aesthetic and Practical Modern-Day Applications

Today, salvers continue to be celebrated for their elegance and utility. They are often used in modern hospitality settings, from high tea arrangements to sophisticated bar setups, where they add a touch of class and historical charm. The diversity in materials—from sterling silver to glass—allows for various styles and themes that cater to contemporary tastes while maintaining the traditional essence.

Sources

Fleming, J., Honour, H. (1989). The Penguin Dictionary of Decorative Arts. United Kingdom: Viking.

Salver. (2023, December 4). In Wikipedia. https://en.wikipedia.org/wiki/Salver

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